Everyone loved it because pastry chef Cheryl Wakerhauser is incredible at making mousse, tiramisu, and macarons!

Source: https://www.portlandmercury.com/holiday-guide-2023/2023/11/15/46856293/for-the-rest-of-us

For dessert we each received a trio of lemon meringue tart, cheesecake, and tiramisu cup.

Source: https://pebblecreekpost.com/a-fun-lunch-was-enjoyed-by-the-singles-club/

For those with a sweet tooth, Chef Derrell’s signature dessert, Nanamisu, promises a memorable culinary finale by expertly combining banana and tiramisu flavors.

Source: https://westsidetoday.com/2023/10/25/taste-sensation-unleashed-former-nfl-stars-amazeballs-at-citizen-public-market/

The desserts at Ryla really stand out – especially the matcha tiramisu, a delicate mascarpone layered take on the Italian classic served in a wooden sake vessel and dusted with matcha powder.

Source: https://www.dailybreeze.com/2023/03/23/indulge-in-these-8-foodie-musts-of-2023-from-a-luxury-river-cruise-to-sake-tastings-and-more/

The meal concludes with the Italian classic dessert known as tiramisu: a rich yet airy cake made with layers of ladyfingers infused with coffee and Frangelico and mascarpone mousse.

Source: https://www.inlander.com/spokane/commellini-estates-new-chef-leads-pasta-making-classes-and-supper-clubs-while-celebrating-the-spokane-venues-historic-past/Content?oid=25263965

The third pudding was an espresso brownie, with tiramisu cream, salted peanuts, caramel and banana.

Source: https://www.leicestermercury.co.uk/whats-on/reviews/tried-new-evening-menu-village-8928165