From fried catfish to rib-eye sandwiches, grilled sweet corn to fried chicken, and grilled cheese to pork burgers, the tent offers a wide array of delicious dishes made with ingredients grown and raised on Kentucky farms.

Source: https://www.lanereport.com/167145/2023/08/the-great-kentucky-proud-cook-out-tent-returns-to-the-kentucky-state-fair/

Specials offered in addition to the regular menu include seafood ravioli ($32), smoked salmon bruschetta with white sturgeon caviar ($20), wood-grilled bone-in rib-eye ($44) and warm pistachio panettone bread pudding ($11).

Source: https://www.chicagotribune.com/dining/ct-food-christmas-takeout-specials-20231213-qoqafrrn2zhhdgfivuzm7htg4y-story.html