For dessert, there’s bourbon vanilla panna cotta with mascarpone and homemade raspberry sorbet.

Source: https://torontolife.com/food/toronto-restaurants-serving-up-romantic-multi-course-meals-for-valentines-day/

Plate the pasta with a dollop of mascarpone, a drizzle of olive oil, a squeeze of lemon juice, and fresh basil leaves.

Source: https://www.popsugar.com/food/barbie-pink-pasta-49249383

The desserts at Ryla really stand out – especially the matcha tiramisu, a delicate mascarpone layered take on the Italian classic served in a wooden sake vessel and dusted with matcha powder.

Source: https://www.dailybreeze.com/2023/03/23/indulge-in-these-8-foodie-musts-of-2023-from-a-luxury-river-cruise-to-sake-tastings-and-more/

The meal concludes with the Italian classic dessert known as tiramisu: a rich yet airy cake made with layers of ladyfingers infused with coffee and Frangelico and mascarpone mousse.

Source: https://www.inlander.com/spokane/commellini-estates-new-chef-leads-pasta-making-classes-and-supper-clubs-while-celebrating-the-spokane-venues-historic-past/Content?oid=25263965

Tiramisu blends the flavours of the quintessential Italian dessert in gluten-free gelato form; with delicate aromas of Cataratto Marsala wine D.O.P with Italian espresso, enriched by creamy mascarpone, and topped by mono origin cocoa powder.

Source: https://www.getsurrey.co.uk/whats-on/food-drink-news/tesco-marks-spencer-waitroses-must-27095845