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All were served alongside fresh scones with Matfen Jam and clotted cream plus handmade cakes and pastries.
I could leave the scone untouched no longer and started on what ended up being a bit of a messy assembly of clotted cream and jam.
Source: https://www.theargus.co.uk/news/23804165.reviewed-afternoon-tea-bolney-wine-estate/?ref=rss
Indulge in fresh homemade scones, served with fruity Dorset jam, clotted cream and a pot of tea.
Source: https://www.dorsetecho.co.uk/news/23482043.best-places-dorset-go-afternoon-tea/?ref=rss
Serve with the jam below and, of course, clotted cream.
We order a Victoria slice that had a light-as-a-feather sponge, which paired up nicely with the thin layer of fruity raspberry jam and thick white clotted cream in the middle.