Synonyms that are in the dictionary are marked in green. Synonyms that are not in the dictionary are marked in red.
Antonyms that are in the dictionary are marked in green. Antonyms that are not in the dictionary are marked in red.
A whole brisket weighing about 10 pounds can take several days.
Source: https://pagosasun.com/2023/04/05/spring-holiday-food-safety-tips/
Chopped liver, brisket, rugelach, all kinds of things.
Source: https://jewishjournal.com/community/357805/rabbis-of-la-rabbi-aaronsons-path-to-tarzana/
Christmas Market newcomers The Peruvian bring their empanadas and pulled pork or beef brisket subs to East Princes Street.
Source: https://www.scotsman.com/lifestyle/christmas/the-best-food-and-drink-at-edinburghs-christmas-4420954
Fox Bros. uses chopped Angus beef brisket, peppery bacon and melted pimento cheese as its burger.
Source: https://www.denver7.com/untraditional-burgers-top-yelp-s-list-of-100-best-burger-spots
However, short of taking out a loan for the brisket, I’ve had to tweak the ingredients a bit lately.
Source: https://waldo.villagesoup.com/2023/01/12/column-poor-mans-new-england-boiled-dinner/
In the back, the culinary team was carving up the meat, dishing out the cornbread, and scooping out the shells and cheese, brisket beans, and mango slaw.
Source: https://www.buffalorising.com/2023/08/southern-junction-opens-on-connecticut-street/
I serve it with smoked prime rib, most of the smoked dishes, notably the brisket, and of course Mikey T’s Boom Boom.
Source: https://baysideoc.net/mikey-ts-boom-boom-sammich-recipe/
“It takes 14 to 16 hours over a smoker at 80-90 degrees to cook a cut of brisket.
Lau shared some delicious sides, brisket, and a burger with EastIdahoNews.com.
My favorite was Gabriel’s Bar and Restaurant, which served a pulled brisket and truffle slider.
Restaurant in Woonona, serving brisket to Biltong.
Sit back and listen to local bands as you wash down some smokey brisket with great craft beer and cocktails.
Source: https://thegabber.com/things-to-do-in-gulfport-st-pete-jan-12-16/
“The brewpub, housed within a historic 1892 building, serves a menu of Alpine comfort foods, like salted Bavarian pretzels, bratwurst and corned beer brisket.”
Source: https://www.denverpost.com/2023/08/09/stronghouse-telluride-best-brewpub-beer-festivals-usa-today/
The dine-in Easter Brunch menu, available from 11:30 a.m. to 2:30 p.m. April 9, includes Maryland crabcake benedict, poached egg shakshouka, braised brisket hash and eggs, California omelet with crab and avocado, and bananas Foster French toast.
The featured brisket burger is a grilled creation topped with smoked brisket, Korean BBQ sauce, mayo, applewood smoked bacon, Swiss cheese, and jalapeno pickles.
Source: https://www.41nbc.com/milledgeville-burger-week-taylors-cove-brisket-burger/
The featured brisket burger is a grilled creation topped with smoked brisket, Korean BBQ sauce, mayo, applewood smoked bacon, Swiss cheese, and jalapeno pickles.
Source: https://www.41nbc.com/milledgeville-burger-week-taylors-cove-brisket-burger/
The Orange County-based fast food chain will be serving pulled beef brisket for a limited time beginning Thursday, Aug. 24, according to a news release.
There are even a few exciting options for the mayo- and aioli-averse, like Lolita Tequila Bar’s “ranchero sliders”: beef brisket meatballs, tomato ranchero, and green chili queso fundido on griddled sweet buns.
Source: https://www.bostonmagazine.com/restaurants/2023/08/31/battle-of-the-burger-event-2023/
“The recipe included romano beans, lima beans, rosemary, saffron, spanish paprika, tomato sofrito and garlic, I gave the American twist using the smoked beef brisket and a touch of adobo chipotle into the tomato sofrito.”
Source: https://detroit.eater.com/2023/9/27/23871373/ann-arbor-chef-competes-world-paella-cup
They planned to order their favorite item on the menu: the brisket.