House grenadine and tawny port softened the bourbon’s bite and Peychaud’s bitters, and a spray of absinthe added spicy notes and a whiff of licorice.

Source: https://www.abqjournal.com/2593924/artichoke-cafe-still-holds-a-place-in-the-hearts-of-the-citys-diners-e.html

My favorite is the Cici’s Sour, but if you want a taste of French culture, get their Belle Epoque of absinthe, Cointreau, gin, lemon, and orange.

Source: https://easyreadernews.com/golden-age-on-a-side-street/

The anti-absinthe party blamed wormwood, the crucial ingredient in absinthe making.

Source: https://www.salon.com/2023/03/11/the-folklore-filled-history-of-absinthe_partner/

The ParaGuard liquid contains a blend of ingredients including wormwood (a bitter herb used in absinthe), pumpkin seed and garlic bulb to 'optimize digestive flora and support a healthy intestinal balance'.

Source: https://www.dailymail.co.uk/health/article-11937041/Eliminating-parasites-body-deworming-supplements-promoted-teens-TikTok.html?ns_mchannel=rss&ns_campaign=1490&ito=1490