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“Another great thing about winning a million dollars is you can go to places like Chez Panisse whenever you want and have really top end food,” shares Schneider of Alice Waters’ beloved food Mecca.
He encouraged her to name her restaurant Chez Panisse after a character in a French film trilogy.
Source: https://www.nytimes.com/2023/02/26/movies/tom-luddy-dead.html
Ptak, a Northern Californian who was a pastry chef at Chez Panisse before moving to London, started off selling cakes from an East London market stall and opened her cafe, Violet, in 2010.
Source: https://www.eater.com/23720219/claire-ptak-love-is-a-pink-cake-mary-berrys-baking-bible-review